The Rushen Heritage Trust pudding club is launching on New Year’s Eve from noon to 2pm at St Catherine’s Church Hall in Port Erin.

For £7 per person there is homemade soup (including Manx broth, tomato and basil, carrot and coriander, and leek and potato) and puddings (apple strudel, jam sponge, Eton mess, sticky toffee) as well as tea and coffee.

The club will be held at the same time and venue every Thursday throughout January and February, except for the first Thursday in each month.

All proceeds go towards Rushen Heritage Trust.